Introduction
If you’re looking for a delicious and easy party starter to impress your guests, look no further than these quick and easy jalapeno poppers! With only a few simple ingredients and less than 30 minutes of prep time, these poppers are a crowd-pleaser that will have everyone begging for the recipe.
Ingredients
- 12 fresh jalapeno peppers
- 8 oz. cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1 cup panko breadcrumbs
- 1/4 cup butter, melted
Instructions
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- Wash the jalapenos and cut off the stem ends.
- Cut each jalapeno in half lengthwise and remove the seeds and membranes with a spoon.
- In a mixing bowl, combine the cream cheese, cheddar cheese, garlic powder, onion powder, and salt until well mixed.
- Fill each jalapeno half with the cheese mixture.
- In a separate bowl, mix the panko breadcrumbs and melted butter until well combined.
- Dip each jalapeno half into the breadcrumb mixture, coating well.
- Place the jalapeno poppers on the prepared baking sheet, cut side up.
- Bake for 20-25 minutes, or until golden brown and the cheese is melted and bubbly.
- Let cool for a few minutes before serving.
Outro
These quick and easy jalapeno poppers are the perfect party starter for any occasion. Serve them up with a cool and creamy dip for the ultimate flavor combination. Enjoy!