What are the main ingredients needed to make this Greek lunch recipe?
Introduction
Are you looking for a quick and easy lunch recipe that’s packed with delicious Mediterranean flavors? Look no further than this simple Greek salad recipe, perfect for a healthy and filling mid-day meal. With fresh ingredients like juicy tomatoes, crisp cucumbers, and tangy feta cheese, this easy Greek lunch recipe is sure to become a new favorite in your household.
Ingredients
- 4 cups mixed greens
- 1 large tomato, chopped
- 1 cup cucumber, sliced
- 1/4 cup red onion, sliced
- 1/4 cup Kalamata olives
- 2 oz feta cheese, crumbled
- 1 lemon, juiced
- 3 tbsp olive oil
- 1 tsp dried oregano
- 1/4 tsp salt
- 1/4 tsp black pepper
Directions
- In a large bowl, combine the mixed greens, tomato, cucumber, red onion, Kalamata olives, and feta cheese.
- In a small bowl, whisk together the lemon juice, olive oil, dried oregano, salt, and black pepper.
- Pour the dressing over the salad and toss to combine.
- Enjoy your delicious and healthy Greek lunch!
