Lemon & Rosemary Grilled Chicken – Eat With Your Eyes








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Ingredients: 1/2 teaspoon black pepper,3 boneless chicken breasts,3 tablespoons fresh chopped parsley,4 sprigs of fresh Rosemary,3 cloves garlic – crushed & chopped,Juice of 1 lemon,4 tablespoons olive oil
Instructions:

  1. Combine all of the ingredients for the marinade in a bowl.
  2. Place chicken breasts in this marinade and cover.
  3. Place in the refrigerator for about 1 hour or more.Preheat the griddle and place the chicken on the griddle. Grill chicken turning only once, about 10 minutes on each side.
  4. Brush with the reserved marinade 2-3 times during grilling.This is so easy and so good you will think you went out for dinner!

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