Ingredients: 2-3 tablespoons butter, melted,3 cups mini marshmallows,3 tablespoons milk,5 cups Rice Krispies Cereal,5 sheets graham crackers,2 cups m and ms
Instructions:
- In a medium saucepan, melt the butter, marshmallows and milk.In a food processor, process graham crackers until fine. Set aside in a large bowl.
- Place the M and Ms in the food processor and give a few good chops.
- Combine the M and Ms with graham crackers.
- Add the Rice Krispies and stir until combined.Gently pour the melted marshmallow into Rice Krispie mixture mix until well combined.Butter a 9×13 baking dish.Spoon the Rice Krispie mixture into the prepared baking dish and flatten with a spatula.Cover and refrigerate for several hours until set.
