Ingredients: 1 box white cake mix (plus what you’ll need to make it: eggs, water, oil),1 (3 ounce) package cherry Jello,1 container of Cool Whip
- Prepare boxed cake mix according to directions.
- Once baked and slightly cooled, poke holes into cake.
- Prepare Jello according to package.
- Pour Jello onto the cake, making sure to pour directly into the holes.
- Set in the fridge for a few hours, overnight is even better.
- Just prior to serving top with Cool Whip.