Greek Salad and Gyro Wrap Recipe for a Perfect Lunch – Orektiko


Deliciously ​Simple: Greek Salad⁢ and ⁢Gyro Wrap Recipe⁤ for a Perfect Lunch

What‌ are the key ingredients needed to make a flavorful Greek salad?

If you’re looking for a⁣ quick and easy lunch idea ⁤that will leave you feeling⁣ satisfied and energized, this Greek salad and gyro wrap ⁤recipe is ⁣the perfect⁢ choice. Packed with fresh ingredients and bold flavors, this dish is ​sure to⁢ become a staple in your weekly meal rotation.

Ingredients:

  • 1 pita ‌bread round
  • 1 ‍tablespoon ⁤tzatziki sauce
  • 3 – 4 slices of gyro meat
  • 1/4 cup sliced cucumber
  • 1/4 cup sliced cherry tomatoes
  • 1/4 cup sliced red onion
  • 1/4 cup crumbled‌ feta cheese
  • 1/4 cup kalamata olives
  • 2 cups mixed greens
  • 1 tablespoon olive oil
  • 1 tablespoon ⁢red wine vinegar
  • Salt and ‍pepper ⁤to taste

Instructions:

  1. Preheat oven to 350⁤ degrees F.
  2. Place ⁤pita bread round ⁢on a baking sheet ‌and warm‍ in the ⁤oven for 3-5 minutes.
  3. Remove⁢ pita from oven and spread tzatziki sauce around the inside of the bread.
  4. Layer gyro meat, cucumber, cherry tomatoes, red onion, feta⁢ cheese, and olives evenly on top of the tzatziki sauce.
  5. Drizzle olive oil ​and‌ red wine ‍vinegar over the mixed greens and toss to combine.
  6. Season the salad with salt and pepper to taste.
  7. Add ‍mixed greens to the ​gyro wrap, fold and ⁤secure with a toothpick, if necessary.
  8. Serve and enjoy!

This delicious Greek salad and gyro‍ wrap recipe is perfect‌ for a quick and satisfying lunch or dinner. Packed with flavor‍ and‌ nutrition, it’s a ‌great way to elevate your mealtime. ​Give it a‍ try today!



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