No Bake Desserts – Strawberry Blueberry Cloud Cake – Eat With Your Eyes

Ingredients: 1 box cloud cakes (or Twinkies!),2 cups sliced strawberries,1 cup blueberries,1 cup strawberry glaze,1 12oz whipped topping
Instructions:

1. Layer a 9×13 dish with cloud cakes.
2. Top the cloud cakes with strawberry glaze.
3. Cover the glaze with whipped topping.
4. Add cut Strawberries and blueberries into a flag pattern on the whipped topping.
5. Serve.

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