What are the ingredients needed to make a classic Greek frappé?
If you’ve never tasted a Greek frappé, you’re missing out on one of the most refreshing drinks in the world. This frothy coffee concoction is perfect for hot summer days or any time you need a pick-me-up. It’s surprisingly easy to make, too, so you don’t have to go to Greece to enjoy it. Here’s a classic recipe to get you started.
Ingredients
- 2 tsp instant coffee
- 2 tsp sugar
- 2 tbsp water
- 1 cup cold water
- 1/4 cup milk
- Ice cubes
Instructions
- In a cocktail shaker or a jar with a tight-fitting lid, combine the instant coffee, sugar, and 2 tbsp water.
- Shake vigorously until the mixture turns frothy and doubles in volume, about 1 minute.
- Pour the frothy coffee mixture into a tall glass filled with ice cubes.
- Add cold water to fill the glass, leaving about an inch of space at the top.
- Pour the milk over the top and stir gently to combine.
- Enjoy your classic Greek frappé!
We hope you enjoyed this classic Greek frappé recipe. Serve it at your next backyard barbecue, pool party, or just enjoy it by yourself on the porch. It’s a delicious and easy way to satisfy your taste buds and beat the heat. Opa!
