Butter Toffee Pretzels | The Domestic Rebel

Gold and white bowl of butter toffee pretzels on white wood with pink cloth

Ready for the most addictive snack? These Butter Toffee Pretzels are insanely delicious, sweet and salty, buttery and crunchy goodness!

This may be one of the most addictive snacks I have ever made! Full stop, no joke. If you have issues with stopping after a handful, you’re going to want to steer clear of this one. Just kidding – you have got to try it and see what the hype’s about.

I got the idea for these addictive pretzels from watching a friend’s Trader Joe’s haul on Instagram Stories. She said she picked up some butter toffee pretzels from TJ’s and said they were amazing. While I only live about 10 minutes from a Trader Joe’s, I loathe going there because it is always insanely busy. The parking lot is comically small and cramped, and inside is just a madhouse, even with their new shopping restrictions. So yeah, I only like going if I absolutely, positively have to (like for their potstickers – yum!).

Perhaps I’ll pick some up another time, but to avoid the madhouse I decided I’d make my own and boy, I am glad I did! These Butter Toffee Pretzels are so delicious and easy, too!

Butter toffee pretzels scattered on brown parchment

You simply add an entire bag of pretzel twists to a large roasting pan that’s been lightly greased with cooking spray (trust me, this makes clean-up a breeze!). Then, you’ll make your toffee mixture. It’s as simple as adding butter, brown sugar, and light corn syrup to a saucepan and boiling it, then adding in some vanilla and baking soda. Pour the hot toffee mixture evenly over the pretzels, toss to coat, and I sprinkled in some Heath toffee bits on top for added crunch and to really drive home that toffee goodness.

Gold and white bowl with butter toffee pretzels on white woodThe hardest part is the time it takes to bake – 1 hour, with stirring every 15 minutes to ensure the toffee coats each pretzel piece. Once baked, spread it out onto a wax paper-lined countertop and let it cool so the toffee coating hardens over the pretzels. It’ll create these irresistible little clusters of toffee pretzels – YUM.

Closeup white bowl of butter toffee pretzels with pink cloth in backgroundThese are sweet, salty, buttery, crunchy and SO divine! You’re going to love my Butter Toffee Pretzels – TJ’s who?!

Closeup of butter toffee pretzels on parchment