What are the ingredients needed for this Greek lunch recipe?
Greek Salad Recipe
This classic Greek salad is perfect for a healthy and delicious lunch. It’s easy to make and packed with flavor.
Ingredients:
- 2 cucumbers
- 2 large tomatoes
- 1 red onion
- 1 green bell pepper
- 1/2 cup kalamata olives
- 4 oz feta cheese
- 2 tbsp extra-virgin olive oil
- 1 tbsp red wine vinegar
- 1 tbsp dried oregano
- Salt and pepper to taste
Directions:
- Chop the cucumbers, tomatoes, red onion, and bell pepper into bite-sized pieces and place in a large bowl.
- Add the kalamata olives and crumbled feta cheese to the bowl.
- In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve cold and enjoy!