Food Playlist | Refreshing Summer Lemonade: A Delicious Twist on a Classic Beverage Recipe

Ingredients

• 1 cup freshly squeezed lemon juice
• 1/2 cup honey
• 1/2 cup fresh mint leaves
• 6 cups water
• Ice cubes

Instructions

1. In a large pitcher, combine the lemon juice and honey. Stir until the honey is dissolved.
2. Add the mint leaves to the pitcher and use a wooden spoon to muddle them gently, releasing their flavor.
3. Add the water to the pitcher and stir well.
4. Refrigerate the lemonade for at least 1 hour, or until chilled.
5. Fill glasses with ice cubes and pour the lemonade over the ice.
6. Garnish with extra mint leaves and lemon slices, if desired.