Food Playlist | Spiked Peach Bellini: A Perfect Summer Sipper

Introduction

With summer in full swing, it’s time to start sipping on something refreshing! This Spiked Peach Bellini is the perfect combination of sweet and bubbly with a kick. It’s sure to be a hit at your next summer gathering.

Ingredients

• 4 ripe peaches, peeled and diced
• 1/4 cup sugar
• 1 bottle of prosecco, chilled
• 1/4 cup peach schnapps
• Sliced peaches for garnish
• Mint leaves for garnish

Instructions

1. In a blender, puree the peaches and sugar until smooth.
2. Strain the puree through a fine-mesh sieve, pressing on solids to extract as much liquid as possible.
3. Chill the puree until cold, about 1 hour.
4. For each bellini, pour 2 tablespoons of peach puree into a champagne glass.
5. Add 1 tablespoon of peach schnapps, and fill with prosecco.
6. Stir well and garnish with a peach slice and mint leaves.
7. Enjoy!