What are the ingredients needed to make this homemade Greek lemonade?
Nothing beats the heat of summer like a refreshing glass of homemade lemonade. This recipe is inspired by the traditional Greek version, and it’s sure to quench your thirst and transport you to the Mediterranean. Made with fresh lemons, honey, and mint, this lemonade is the perfect balance of sweet and sour, and it’s a great way to cool off on a hot day.
Instructions:
- Cut the lemons in half and squeeze out the juice. You should have about 1 cup of lemon juice.
- In a large pitcher, combine the lemon juice, honey, and mint leaves. Stir well.
- Add 4 cups of cold water to the pitcher and stir again.
- Serve over ice and garnish each glass with a sprig of mint leaves and a lemon wedge, if desired.
Ingredients:
- 1 cup fresh lemon juice (about 6 lemons)
- 1/2 cup honey
- 4 cups cold water
- 1/4 cup fresh mint leaves
Makes about 6 servings
