Ingredients: 1 baguette,4 oz. cream cheese,Fig preserves,4 oz. goat cheese,3/4 cup olive oil
Instructions:
- Preheat oven to 425 F.
- Brush baguette slices with olive oil and place on a baking sheet.Crisp baguette slices in oven until golden brown, about 10 minutes, watch carefully so they don’t burn.In a small bowl, combine cream cheese and goat cheese with hand mixer until well blended.
- Place blended cheese and fig preservers in separate serving bowls and set up as “serve yourself” or pipe cheese blend onto toasted baguette slices and top with fig preserves.
