What are the key ingredients in this Greek lunch recipe?
If you’re looking for a refreshing and flavorful Greek-inspired lunch, this recipe is the perfect choice. Bursting with fresh ingredients and classic Mediterranean flavors, this dish is sure to satisfy your cravings.
Ingredients:
- 1 large cucumber, chopped
- 2 cups cherry tomatoes, halved
- 1 red onion, chopped
- 1/2 cup Kalamata olives, pitted and halved
- 4 oz feta cheese, crumbled
- 2 tbsp. fresh oregano, chopped
- 2 tbsp. fresh lemon juice
- 3 tbsp. olive oil
- Salt and pepper, to taste
Instructions:
- In a large bowl, combine the chopped cucumber, cherry tomatoes, red onion, and Kalamata olives. Toss to mix well.
- Add in the crumbled feta cheese and chopped oregano. Mix gently to combine.
- In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
- Pour the dressing over the salad ingredients, and toss to coat evenly.
- Chill the salad for at least 30 minutes, or until ready to serve.
Enjoy Your Greek-Inspired Lunch!
This Greek-inspired lunch recipe is perfect for a light and satisfying meal that will leave you feeling refreshed and energized. Made with the freshest ingredients and classic Mediterranean flavors, this salad is sure to become a summer staple in your recipe collection. So, go ahead and savor the taste of Greece with this delicious and fresh Greek lunch recipe!
