Sour Cream Chocolate Chip Pound Cake – Eat With Your Eyes

Ingredients: 1 package yellow cake mix,1 package instant vanilla pudding,1 cup oil,1 cup sour cream,4 eggs,6 ounces chocolate chips,1 cup nuts (opt)
Instructions:

1. Beat ingredients for 10 min on medium
2. Add chocolate chips and nuts
3. Bake about 1 hour in Bunt pan

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