Southern Tuna Salad – Eat With Your Eyes


Ingredients: 10 oz canned white albacore tuna packed in water, drained,2 Tbsp finely chopped celery,1 hard boiled egg, chopped,1 Tbsp sweet relish,2 Tbsp finely chopped red onion,3 Tbsp mayonnaise,2 tsp Dijon mustard,1 tsp Old Bay seasoning

  1. Using a fork, flake the drained tuna into a bowl.
  2. Add celery, hard boiled egg, and red onion. Stir all together.
  3. Add relish, mayonnaise, Dijon mustard, and freshly cracked black pepper, and mix until all ingredients are well combined.
  4. Serve immediately as a sandwich, with lettuce and tomato…or on a bed of lettuce, with tomato, onion, and slices of hard boiled egg. Enjoy!


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