Watermelon Aqua Fresca – Eat With Your Eyes


Ingredients: 1/4 cup + 1 tablespoon cane sugar,slightly adapted from Chez Panisse Fruits by Alice Waters,2 limes (juiced),2 cups of cold water,1 cup Watermelon Cut into Pieces

  1. Cut and seed watermelon.Push watermelon flesh through a juicer.
  2. Add fresh lime juice and cane sugar.
  3. Mix well.
  4. Serve and garnish with lime.


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