Watermelon Aqua Fresca – Eat With Your Eyes

Ingredients: 1/4 cup + 1 tablespoon cane sugar,slightly adapted from Chez Panisse Fruits by Alice Waters,2 limes (juiced),2 cups of cold water,1 cup Watermelon Cut into Pieces
Instructions:

1. Cut and seed watermelon.Push watermelon flesh through a juicer.
2. Add fresh lime juice and cane sugar.
3. Mix well.
4. Serve and garnish with lime.

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