Chicken al Pastor Quesadillas
Prep Time:5 minutes Cook Time:10 minutes Total Time:15 minutes Servings: 1
Sweet, tangy and spicy chicken al pastor with pineapple in quesadillas with plenty of melted cheese!
ingredients
- 2 (8 inch) tortillas (corn tortillas for gluten free)
- 1/4 cup cheddar cheese, shredded
- 1/4 cup monterey jack cheese, shredded
- 1/4 cup cooked chicken al pastor, warm
- 1 tablespoon onion, diced
- 1 teaspoon cilantro, chopped
directions
- Heat a pan over medium heat, place one tortilla in the pan, sprinkle half of the cheese followed by the chicken onions, and cilantro, the remaining cheese and remaining tortilla.
- Cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.
Option: Use your favourite sized tortillas!
Nutrition Facts: Calories 386, Fat 21g (Saturated 11g, Trans 0), Cholesterol 79mg, Sodium 402mg, Carbs 23g (Fiber 3g, Sugars 1g), Protein 24g
Nutrition by: 
