What are some common ingredients found in traditional Greek lunches?
If you’re a food lover and enjoy trying new and exotic dishes, then you’ll love this traditional Greek lunch recipe. Greek cuisine is famous for its use of fresh, healthy ingredients, such as olive oil, vegetables, and herbs.
Whether you’re hosting a party or treating your family to a hearty lunch, this recipe is sure to impress. So, roll up your sleeves and let’s get cooking!
Ingredients:
- 1 large cucumber
- 3 medium tomatoes
- 1 small onion
- 1 green pepper
- 1/2 cup kalamata olives
- 1/2 cup feta cheese
- 1/4 cup extra virgin olive oil
- 1 tbsp. red wine vinegar
- 1/2 tsp. dried oregano
- 1/2 tsp. salt
- 1/4 tsp. black pepper
Instructions:
- Wash all the vegetables and chop them into small pieces.
- Add the kalamata olives and feta cheese.
- In a small bowl, mix together the olive oil, red wine vinegar, dried oregano, salt, and black pepper.
- Pour the dressing over the salad and toss everything together.
- Chill the salad for at least 30 minutes before serving.
This tasty Greek salad is perfect served with hot pita bread or as a side dish to grilled meat or fish.
Enjoy!
