What are the ingredients needed to make a classic Greek frappé?
Summer is the perfect season to enjoy the most classic Greek drink, the frappé. It’s refreshing, easy to make, and packs a punchy coffee flavor. Get excited to learn how to make this deliciously caramel-colored drink!
- 2 teaspoons instant coffee
- 2 tablespoons granulated sugar
- ¼ cup water
- 3-4 ice cubes
- 1 cup cold milk
Ingredients:
- In a shaker or blender, add the instant coffee, sugar and water. Shake or blend vigorously until the mixture turns a light caramel color.
- Pour the coffee mixture into a tall glass and add the ice cubes.
- Pour the cold milk over the ice cubes.
- Using a long-handled spoon, stir the drink well until the ice cubes melt and the frappé turns a caramel cream color.
- Your refreshing and classic Greek frappé is ready to enjoy. Sit back, sip, and enjoy the hot summer days.
Instructions:
Now that you have learned how to make a Greek frappé, impress your friends and family with this delicious drink. It’s perfect for an afternoon pick-me-up or as an evening delight with dessert.
