Edible Play Dough – The BakerMama


With this fun, brightly colored Edible Play Dough your kids can play with their food all they want! Made with safe-to-eat ingredients it’s perfect for those little creators who just can’t help themselves!

Edible Play Dough by The BakerMama

Permission to Play With Your Food

Get ready to play with your food! This Edible Play Dough is made with safe-to-eat ingredients so you don’t have to worry about your little ones putting it in their mouths. In fact, it’s encouraged! It has the same great texture of store-bought play dough, but with none of the worry!

Edible Play Dough by The BakerMama

There’s no end to their creativity…or yours! Blend custom colors to make your creations, or stick to the basics. Whatever you do, it will be a yummy blast! Smash it, roll it, cut out fun shapes with cookie cutters and sneak in a nibble here and there. It’s sweet, sweet fun for everyone!

Edible Play Dough by The BakerMama

What Do I Need to Make Edible Play Dough?

Edible Play Dough by The BakerMama

How to Make Edible Play Dough

  • Using an electric mixer fitted with the paddle attachment, beat together the powdered sugar and frosting until smooth.
  • It should be the same consistency as store-bought playdough.
  • If you don’t have an electric mixer (or want to entertain the kids a little longer while making it), you can mix it in a large bowl. Start mixing with a spoon and stir as long as you can and then use your hands to kneed the dough until smooth.
  • If your dough is too sticky, mix in more powdered sugar, 1 tablespoon at a time, until it’s smooth and of the desired consistency.
  • If the dough is too dry or hard, add a drop or two of water and mix until it is soft and smooth.
  • Divide dough to color it with food coloring. This is easiest done in the electric mixer. Just wash the bowl between colors.
Edible Play Dough by The BakerMama

Or you could mix them in individual bowls, but it gets a little messy because you need to use your hands so I would recommend wearing gloves.

Edible Play Dough by The BakerMama

How to Store Edible Play Dough

Once it’s been played with, I don’t recommend reusing it. Store clean, unused edible play dough wrapped in plastic wrap or in an airtight container in the refrigerator for up to five days. Allow to come to room temperature before playing.

Edible Play Dough by The BakerMama

Have More Fun with Kids in the Kitchen

Cooking with kids can be so much fun with a good plan and the right recipes! Here’s a round-up of several great recipes that are perfect for making with kids or letting the kids make on their own. Let’s get cooking, kiddos! 

Kids In The Kitchen: Activities Edition By The BakerMama

If you make this Edible Play Dough, be sure to snap a picture and share it with me or tag me on Instagram @thebakermama so I can see. ? I love seeing how inspired and creative y’all get with the recipes I share. Enjoy!

xoxo,

Maegan's Signature

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Description

With this fun, brightly colored Edible Play Dough your kids can play with their food all they want! Made with safe-to-eat ingredients it’s perfect for those little creators who just can’t help themselves!



  1. Using an electric mixer fitted with the paddle attachment, beat together the powdered sugar and frosting until smooth.
  2. It should be the same consistency as store-bought playdough.
  3. If you don’t have an electric mixer (or want to entertain the kids a little longer while making it), you can mix it in a large bowl. Start mixing with a spoon and stir as long as you can and then use your hands to kneed the dough until smooth.
  4. If your dough is too sticky, mix in more powdered sugar, 1 tablespoon at a time, until it’s smooth and of the desired consistency.

 

  1. If the dough is too dry or hard, add a drop or two of water and mix until it is soft and smooth.

 

  1. Divide dough to color it with food coloring. This is easiest done in the electric mixer. Just wash the bowl between colors. Or you could mix them in individual bowls, but it gets a little messy because you need to use your hands so I would recommend wearing gloves.



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