Food Playlist | Fresh and Flavorful: Garden-Fresh Salad Recipe for a Healthy Meal

Fresh and Flavorful: Garden-Fresh Salad Recipe for a Healthy Meal

Looking for a healthy and refreshing meal to enjoy during the hot summer months? Look no further than this delicious garden-fresh salad recipe! Packed with fresh greens, colorful veggies, and a zesty homemade dressing, this salad is not only nutritious and filling, but it’s also bursting with flavor.


  • 4 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1 cup sliced cucumbers
  • 1/2 cup thinly sliced red onion
  • 1/4 cup sliced black olives
  • 1/4 cup crumbled feta cheese


  1. In a large salad bowl, combine the mixed greens, cherry tomatoes, sliced cucumbers, red onion, black olives, and feta cheese. Toss together until well mixed.
  2. In a small bowl, whisk together the olive oil, lemon juice, honey, Dijon mustard, salt, and pepper to create the dressing.
  3. Drizzle the dressing over the salad and toss until all of the ingredients are evenly coated.
  4. Serve immediately and enjoy!

There you have it – a simple yet delicious recipe for a garden-fresh salad that is sure to satisfy your hunger and your taste buds. Whether you’re looking for a quick and easy lunch, a light dinner, or a healthy side dish, this salad has got you covered. So next time you’re stuck in a meal rut, give this recipe a try and enjoy the taste of summer all year round!

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