Food Playlist | Quick and Easy Grilled Chicken Salad Sandwich

Quick and Easy​ Grilled Chicken Salad Sandwich

Are you in a rush but still want a⁢ tasty‌ and healthy⁢ meal? This grilled chicken salad sandwich⁢ is perfect​ for a quick lunch or dinner. It’s easy to make, and you can customize it to your liking.

Grilled Chicken⁤ Salad Sandwich


  • 2 chicken‌ breasts
  • 1/2 cup Greek ⁢yogurt
  • 1/4 cup mayonnaise
  • 2 ‌tablespoons Dijon mustard
  • 2 tablespoons lemon juice
  • 1/4 ⁣teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices of ‍bread
  • Lettuce leaves
  • Tomato slices


  1. Preheat your grill to medium-high heat.
  2. Clean and oil your grill⁤ grate.
  3. Pound‍ the chicken breasts to an even thickness.
  4. In ‌a bowl, mix the Greek yogurt, mayonnaise, Dijon mustard, lemon juice,⁣ garlic powder, onion powder, salt, and black pepper.
  5. Grill the ​chicken for 6-8 minutes per side, or until it ‌reaches an⁢ internal temperature of 165°F.
  6. Let the chicken rest for 5 minutes and then shred it with a fork.
  7. Add the ​shredded chicken to the bowl with the‌ dressing and mix well.
  8. Toast your bread slices and assemble your sandwich ‌with ‌the ⁤chicken salad, lettuce leaves, and tomato slices.

Print Recipe

There you have it, a quick ⁣and easy grilled chicken salad sandwich‌ that’s perfect for⁤ any occasion! You can also add ⁤some avocado, cucumber, or any other veggies you like to make it even healthier. Enjoy!

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