What ingredients are needed to make this Greek-inspired dinner recipe?
Introduction
If you’re in the mood for a dinner with a bold Mediterranean flavor, this Greek-inspired dish is just the ticket. With juicy grilled chicken, vibrant veggies, and tangy feta cheese, every bite of this meal is sure to leave you feeling satisfied and full.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 Tbsp. olive oil
- 2 cloves garlic, minced
- 1 tsp. dried oregano
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 medium zucchini, sliced
- 1 small red onion, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
Directions
- Preheat grill to medium-high heat.
- In a small bowl, whisk together olive oil, garlic, oregano, salt, and black pepper. Brush mixture onto chicken breasts.
- Place chicken on the grill and cook for 6-7 minutes per side, or until cooked through.
- Meanwhile, in a large bowl, toss together sliced peppers, zucchini, and red onion.
- Remove cooked chicken from grill and allow to rest for 3-4 minutes.
- Add vegetable mixture to the grill and cook for 5-6 minutes, or until vegetables are tender and lightly charred.
- To serve, top each chicken breast with a generous helping of grilled veggies. Sprinkle with crumbled feta cheese and chopped parsley.
