Lemongrass Chicken Banh Mi – Closet Cooking

Lemongrass Chicken Banh Mi

Lemongrass Chicken Banh Mi

Prep Time:10 minutes Total Time:10 minutes Servings: 4

Quick and easy lemongrass chicken banh mi sandwiches with plenty of pickled carrots, cucumbers and chilies!

  • 4 buns, sliced (gluten-free for gluten-free)
  • 1 pound lemongrass chicken, cooked and warm – link this
  • 4 tablespoons mayonnaise
  • 1/4 cup pickled daikon radish
  • 1/4 cup pickled carrots
  • 1/2 cup cucumber, thinly sliced
  • 1/2 cup cilantro
  • 2 birds eye chilies (or jalapeno chilies), sliced
  • sriracha to taste
  1. Assemble the sandwiches and enjoy!
Nutrition Facts: Calories 468, Fat 29g (Saturated 6g, Trans 0), Cholesterol 90mg, Sodium 382mg, Carbs 22g (Fiber 1g, Sugars 3g), Protein 25g

Nutrition by: Nutritional facts powered by Edamam

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