Strawberry Slushie – Eat With Your Eyes

Strawberry Slushie – Eat With Your Eyes

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  • 9 ounces hulled and halved strawberries (1 1/2 cups)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon agave syrup, plus more to taste
  • 1 cup ice


  1. 1. Combine strawberries, lemon juice, agave syrup, and ice in a blender and purée until smooth. Blend in more agave by the teaspoon to taste; serve immediately.


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