Corn on the Cob in Cilantro and Lime Butter – Eat With Your Eyes








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Ingredients: 1 stick of melted butter,1 handful of Cilantro,3 Corn on the cob,1 tablespoon of lime
Instructions:

  1. Take bowl and mix the cilantro, lime, and butter well
  2. Take a oven pan and place aluminum foil over it
  3. Add the corn halves
  4. Pour the butter and cilantro mix over the corn. Cover it over with aluminum.Preheat the oven for 400 degree and place it for about 20 minutes.Enjoy and serve as a side dish to any meal!

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