Grilled Tilapia with Cajun Butter

Grilled Tilapia with Cajun Butter recipe uses foil packets to make tender, juicy fish with no fuss! The unbeatable combo of Cajun seasoning, tilapia fillets, corn, onions, and peppers is a family-pleasing meal with oodles of flavor.

overhead shot of grilled tilapia filet set on a piece of foil and corn on the cob, lemon slices, and veggies arranged around the fish.

Cajun Butter Tilapia in Foil Packets

Looking for an easy way to incorporate more fish into your diet? Look no further! This fabulous and simple recipe for grilled tilapia is a zesty, family-friendly dinner option that comes together easily on a grill, or in the oven. Made with tilapia plus corn on the cob, it’s a summery seafood dinner that’s so wonderful and sure to please everyone at the table.

Tilapia is a widely-available fish with a mild, slightly sweet flavor, similar to striped bass. It’s versatile, and plays well with all kinds of flavors. Savory Cajun seasoning is definitely one of those flavors! All you need is a little bit of Cajun spice, butter, and lemon, and your tilapia will be absolutely mouthwatering. It doesn’t get any simpler than this fish dinner, friends!

This might be easier than my very popular Garlic Butter Oven Baked Tilapia!

overhead shot of grilled tilapia arranged in foil packets with corn on the cob, lemon slices, and veggies arranged around the fish.

What You’ll Need

When it comes to making things easy, cutting down on the ingredients and prep is the way to go! This recipe does just that. With an ultra-short and wholesome list of ingredients, you’ll find yourself making this again and again.

  • Corn: Corn on the cob gives this dish an extra-festive touch! Clean the corn, and cut into rounds.
  • Onion: You’ll need one large yellow onion, thinly sliced. Feel free to substitute other types of onions if you prefer.
  • Pepper: Thinly slice one red bell pepper.
  • Garlic: Minced, fresh garlic cloves add a savory, aromatic touch.
  • Butter: Melt some of the butter, and cut the rest into small cubes.
  • Seasonings: To season your packets of tilapia, you’ll need your favorite Cajun seasoning blend, some salt, and some pepper.
  • Tilapia Fillets: See the Tips section for advice on other fish fillets you can use on the grill.
  • Lemon: For serving.

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